Supply Chain
1) Control and analysis of a sample of raw material, at the
company’s internal laboratory, in order to ascertain its conformity.
2) Documentary control of the supplier and inspection of the grain
upon delivery to the company.
3) Storage of grain in dedicated silos or big bags.
4) Grinding with cylinders or in La Ferté stone mills.
5) Rheological analysis of flours.
6) Packaging in protective or normal atmosphere
The path of ourproduction
“Monitoring all stages of the production process is synonymous withquality, safetyand respect for the end consumer.
That is why Riggi puts special care in selecting its suppliers andchecking raw materialsso that they are suitable for making healthy and good products.
Our supply chain is a network of people and processes that begins with the careful selection of raw materials, follows through to their transformation, and ends at the consumer’s table.
Aresponsible supply chain, which aims to enhance local productions, for atrue Km0, to support small local economies and to limit the environmental impact, thanks to the use of renewable energy.
Everything makes it possible to offer safe and controlled products prepared withquality ingredients.”
For more details on our production process, visit ourmilling process page.
